Park's logo
Share
Home » Visit » Local Products » Typical products / Recipes

Gianduiotto

Definition
The famous Gianduiotto is a slice-shaped or overturned boat-shaped chocolate, obtained from a mixture of cocoa, sugar, and the famous round hazelnuts of Piedmont, renowned for their fine quality and taste. Its brown color varies according to the cocoa mixtures used, while its characteristic shape derives from ancient processing methods.

  • Production Area: The production area includes the whole Piedmont, but it is a characteristic chocolate of Turin.

  • History: Born in 1865, Gianduiotto is known today all over the world, where it promotes the knowledge of the town of Turin.

  • Legislative Protection: Gianduiotto is classified among the "Traditional Agri-foodstuffs of Regione Piemonte", according to art. 8 of the Legislative Decree 30th April 1998, n. 173 and the Annex to the Decisions of the Regional Council 15th April 2002 n. 46-5823.

Gianduiotti
Gianduiotti
(photo by: Andrea Miola)
 
piemonteparchiiNaturalistParchi da vivereProgetti PSR
Vuoi inviare una segnalazione di inaccessibilitĂ  di questo sito web?Invia segnalazione
Park's logo
© 2024 - Ente di gestione delle Aree Protette del Po piemontese
Via Alessandria, 2 - 10090 Castagneto Po (TO)
E-mail: parcopopiemontese@pec.it - Certified mail: parcopopiemontese@pec.it
Cod. fisc. 95000120063
PagoPA